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Saving at the Grocery Store

post #1 of 6
Thread Starter 

Some ways to save at the grocery store:

 

  • Make a list and stick to it.
  • Use coupons and stack them with store coupons if available.
  • Check out the bottom shelves; lower priced items are usually located there.
  • Check the unit price to see which item is the better value.
  • Shop when you are alone to avoid impulse buys.
  • Shop when you aren't tired and hungry.

 

Can you think of any others?

post #2 of 6

Shop high and shop low are definitely the first things that came to mind. I once had a mystery shop where I had to price compare several basic grocery items. I was frequently amazed how the most basic, low-cost items were either on the highest shelf or the very bottom - and not necessarily in the same section as similar products of the same brand. For instance, if I wanted a basic 15 oz box of Cheerios, it might be on a bottom shelf and 5 feet to the right of all the other varieties of Cheerios. Tricky!

 

Be flexible. On your list, if you don't immediately need an item and it is priced higher than normal, skip it or substitute. For instance, sometimes butter gets really expensive - $4 to $6 a pound for organic. My price point for basic butter (non-organic) is $2 a pound and I'll pay $3.25 a pound for organic. If butter is horribly expensive, we just go without. Another example, let's say I planned broccoli for the vegetable that day. The fresh broccoli looks terrible and the frozen kind is unbelievably expensive. I'll switch to a different vegetable.

 

Be flexible - part II. If you find a killer deal on something you regularly buy, snap it up but only buy what you can use before it expires and reasonably store. This DOES NOT include optional items like snacks or treats - that would be an impulse buy. But, let's say your favorite brand of jarred spaghetti sauce is on clearance for 50-cents a jar. Since you prepare something with jarred spaghetti sauce once a week, buy several jars.
 

Price compare your coupon deal. Just because you have a coupon, that may not make it cheaper. For instance, I had a coupon for 35-cents off a carton of Eggland's Best eggs - normally $3.35 a carton. I was about to grab some when I noticed the store was also selling locally grown, organic eggs - same size - for $2.80 a carton. I grabbed those instead and saved myself 20-cents over what I would have paid by using the coupon.


Edited by Cookie2 - 7/20/12 at 9:11am
post #3 of 6
Thread Starter 
Quote:
Originally Posted by Cookie2 View Post

Shop high and shop low are definitely the first things that came to mind. I once had a mystery shop where I had to price compare several basic grocery items. I was frequently amazed how the most basic, low-cost items were either on the highest shelf or the very bottom - and not necessarily in the same section as similar products of the same brand. For instance, if I wanted a basic 15 oz box of Cheerios, it might be on a bottom shelf and 5 feet to the right of all the other varieties of Cheerios. Tricky!

 

Be flexible. On your list, if you don't immediately need an item and it is priced higher than normal, skip it or substitute. For instance, sometimes butter gets really expensive - $4 to $6 a pound for organic. My price point for basic butter (non-organic) is $2 a pound and I'll pay $3.25 a pound for organic. If butter is horribly expensive, we just go without. Another example, let's say I planned broccoli for the vegetable that day. The fresh broccoli looks terrible and the frozen kind is unbelievably expensive. I'll switch to a different vegetable.

 

Be flexible - part II. If you find a killer deal on something you regularly buy, snap it up but only buy what you can use before it expires and reasonably store. This DOES NOT include optional items like snacks or treats - that would be an impulse buy. But, let's say your favorite brand of jarred spaghetti sauce is on clearance for 50-cents a jar. Since you prepare something with jarred spaghetti sauce once a week, buy several jars.
 

Price compare your coupon deal. Just because you have a coupon, that may not make it cheaper. For instance, I had a coupon for 35-cents off a carton of Eggland's Best eggs - normally $3.35 a carton. I was about to grab some when I noticed the store was also selling locally grown, organic eggs - same size - for $2.80 a carton. I grabbed those instead and saved myself 20-cents over what I would have paid by using the coupon.

 

These are great.  I didn't know the lower priced items were also on the top shelves, but that certainly makes sense.

post #4 of 6

Don't buy Tylenol or Advil...buy the store brand. They are literally the exact same things. When you buy the name-brand you are only paying for their brand equity...not worth it.

 

If you are looking to save money on a particular product and the brand doesn't matter, look to the far left of the section. People naturally move and look to the right, so the stores will hide the best deals on the left where they will have less exposure and place the name-brands and the store brands on the right-hand side to make more money.

 

Buy produce you can freeze easily so you won't waste too much. Try to buy produce that you can't freeze easily (lettuce, spinach, bell peppers, onions, etc.) when it's marked down. My store usually has their specials on Saturday and Sunday, so I try to get to the store during those times.

post #5 of 6
Thread Starter 
Quote:
Originally Posted by SClyde View Post

Don't buy Tylenol or Advil...buy the store brand. They are literally the exact same things. When you buy the name-brand you are only paying for their brand equity...not worth it.

 

If you are looking to save money on a particular product and the brand doesn't matter, look to the far left of the section. People naturally move and look to the right, so the stores will hide the best deals on the left where they will have less exposure and place the name-brands and the store brands on the right-hand side to make more money.

 

Buy produce you can freeze easily so you won't waste too much. Try to buy produce that you can't freeze easily (lettuce, spinach, bell peppers, onions, etc.) when it's marked down. My store usually has their specials on Saturday and Sunday, so I try to get to the store during those times.

 

Great tips.  My local store has a roll away cart near the produce where they mark down items.  I'll look there first and can usually find some great deals.

post #6 of 6

I have over 600+ tips in my Instant Bargains book (many of them provided by our readers).  Too many to list them all here!  

 

One that hasn't been mentioned yet:  Try to get in and out as quickly as possible.  If you have a timer on your smartphone, time yourself. Kids love that and make it a game. Don't take a cart when you could take a basket.  Don't take a basket when you can just carry what you need.  Impulse purchases tend to happen when you linger.

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