I adapted this recipe from one someone gave me at church. It's a light meal, perfect for summer time, and really good. It's also a great way to stretch a little bit of chicken. My kids both ate a huge bowl of this for dinner.
I used Kraft Asian Toasted Sesame and was very pleased with the flavor. I cooked the chicken in the dressing in the crockpot and it turned out perfectly. I fried my own wonton strips using wonton wrappers from the deli section, but you could buy pre-fried wonton strips with the other salad toppings.
Wonton Sesame Chicken Salad (serves 4)
1 head romaine lettuce, shredded
1 chicken breast, cooked and shredded
1 cup uncooked pasta (I used shells)
3 green onions, sliced
mandarin oranges *optional (my family doesn't like this)
Asian sesame dressing
Cook the pasta, and rinse with cold water to cool. Mix the lettuce, chicken, pasta and green onions in a large bowl. Plate the salad, and drizzle the dressing on. Sprinkle with sesame seeds and add wonton strips on top.