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Before you cook hamburgers do you add anything to

post #1 of 7
Thread Starter 

the meat?

 

Like onions, anykind of sauce like dales or moore's, french onion soup mix, or any kind of seasonings.

post #2 of 7

I add Worcestershire sauce and natures seasoning.
 

post #3 of 7
Usually I just use plain hamburger
post #4 of 7

oh various things, peppers, onions, worst sauce, sometimes and egg and GF breadcrumbs....

 

I have never done the ranch seasoning, though my neighbor swore that made the best burgers.  

post #5 of 7

onions, cheddar jack cheese, thick bbq sauce with a dash of maple syrup, crumbled bacon, garlic and pepper. Heaven.

post #6 of 7

Sometimes I do, sometimes not. Just depends on my mood. 

post #7 of 7

Nothing is better in a hamburger patty than some Alpine seasoning.

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