post #1 of 1
Thread Starter 
red/green seedless grapes are one of my(and my Moms)addictions...we LOVE this stuff

4 pounds seedless green grapes
1 (8oz)cream cheese
1 (8 oz) sour cream
1/2 c white sugar
1 tsp vanilla extract
4 oz chopped pecans
2 Tbs brown sugar

Wash and dry grapes(I also halve mine but you dont have too )

In a large bowl, mix together the cream cheese, sour cream, sugar and vanilla. Add grapes and mix until evenly incorporated. Sprinkle with brown sugar and pecans, mix again and refrigerate until serving.