2 lbs ground beef
1 onion, chopped
3 carrots, chopped
4 stalks celery, chopped
2 (28oz)diced tomatoes, undrained
1 (16oz)red kidney beans, drained
1 (16oz)white kidney beans, drained
3 (10oz)beef stock
3 tsp oregano
2 tsp pepper
5 tsp parsley
1 tsp tabasco sauce
1 20 oz jar spaghetti sauce
8 ounces pasta
Brown beef in a skillet.
Drain fat from beef and add to crock pot with everything except pasta.
Cook on low 7-8 hours or high 4-5 hours.
During last 30 min on high or 1 hour on low, add pasta.(I like cheese tortellini in mine but you can use anything)
1 onion, chopped
3 carrots, chopped
4 stalks celery, chopped
2 (28oz)diced tomatoes, undrained
1 (16oz)red kidney beans, drained
1 (16oz)white kidney beans, drained
3 (10oz)beef stock
3 tsp oregano
2 tsp pepper
5 tsp parsley
1 tsp tabasco sauce
1 20 oz jar spaghetti sauce
8 ounces pasta
Brown beef in a skillet.
Drain fat from beef and add to crock pot with everything except pasta.
Cook on low 7-8 hours or high 4-5 hours.
During last 30 min on high or 1 hour on low, add pasta.(I like cheese tortellini in mine but you can use anything)
That really makes it much easier! Thanks so much!
