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Root Beer Float Cupcakes(box mix)

post #1 of 7
Thread Starter 
I made this last year for dd preschool Halloween party and everyone loved them!


1 white cake mix
1 1/4 c root beer
1/4 c veg oil
2 eggs

1 (1.3oz)whipped topping mix
1/2 c root beer

Preheat oven to 350
Grease and flour a 9x13 inch pan. (I like em better as cupcakes)

Mix cake mix, 1 1/4 cup root beer, oil, and eggs.
Beat on low speed til blended.
Scrape bowl, and beat 4 minutes on med speed.
Pour batter into prepared pan.
Bake 30 to 35 min,til center of cake tests donecomes out clean. Allow to cool.

FROSTING:
Mix whipped topping mix and 1/2 c root beer. Beat til soft peaks form. Spread on top of cake.
post #2 of 7
Wow, those sound yummy. But after all I am a root beer fanatic!
post #3 of 7
You keep posting so many yummy recipes! I have no idea when I will make them all! I am printing this one off!
post #4 of 7
Quote:
Originally Posted by mommy2mercedes View Post

1 (1.3oz)whipped topping mix
FROSTING:
Mix whipped topping mix and 1/2 c root beer. Beat til soft peaks form. Spread on top of cake.

Ok, Please help!!! What is the whipped topping mix?????????
post #5 of 7
Thread Starter 
It's a dry ingerdient I find in the baking aisle....comes like a white powder.
post #6 of 7
Thread Starter 
My brand is called Dream Whip

Dream Whip
post #7 of 7
Ok, I ran to the store for a few minutes and looked, but picked up Cool Whip because of my lack of time. I guess next time I will make it right! UGGGHHH!!! I do not feel like taking four kids out right now with the threat of thunderstorm right now!
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