Originally Posted by luvtostamp
I love the Stove Top dish also.
2 boxes of stove top stuffing - make it & put it in a 9x13 baking pan. Place cut up into thin strips chicken breasts (raw) on top. Pour 1 can of cream of chicken soup mixed with milk over the top and bake.
I love this one too! I make the stuffing on the stove top then mix in cooked chicken, cream of mushroom, milk and some chopped celery for crunch. Add grated cheese on top and bake in the oven for 30-40 mins. Yummy.
We do mac and cheese with chopped hotdog in it. The trick is to add the chopped hotdog the last minute or two to the boiling macaroni. It adds a good flavor to the mac and cheese.
Also, Honey Baked Ham sells ham bones for $5 and they still has a ton of meat on it. They just use up the spiral cut part for their in house sandwiches and sell the remainder on the bone. So we use some of the meat for sandwiches and then you're left with a really good ham bone for soup. Makes the best split pea.